Refreshing summer cherry and apple smoothie. Ingredients: 10 ripe cherries 1 pink lady apple 1 tablespoon lemon juice 12 ice cubes 2 cherries for garnishing. Method: 1. De stone the cherries and add them to the Optimum 9400 blender 2. Cut the apple in quarters and remove the core and add it to the blender […]
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Mixed Berry Ice cream with Cassis Preparation time – 30 minutes Chilling time –12 hours Serves- 6 Ingredients: 200 grams /8 oz mixed berries – blackcurrants,raspberries,blackberries,strawberries 200 grams / 8 oz mixed berries – blackcurrants,raspberries,blackberries,strawberries for folding into ice cream and garnish 397 grams/ 16 oz sweetened condensed milk 125 ml fresh double cream 1 […]
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Delicious Chinese style rice that is easy to make and perfect accompaniment to any curry. Ingredients: 240 g cold boiled rice 6 broccoli florets cut into smaller florets 8 baby corn cut into small one cm rounds 1/4 teaspoon salt 1/4 teaspoon black pepper 1 tablespoon soya sauce 1 tablespoon olive oil 1 green chilli […]
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I was recently invited to Tower Hotel to sample their new summer menu with a few of my foodie friends. London is a lovely city and a fantastic place to visit. The Tower Hotel is in prime location, overlooking the River Thames and St Katharine’s Dock and alongside two world Heritage Sites – Tower Bridge […]
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Here is a round up of all the lovely spinach recipes received this month.Thankyou to Chef Mirelle for guest hosting this event. An InLinkz Link-up
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